Work with Us

Front Of House Service Staff

Exciting opportunity to join a fast growing restaurant group. Upward mobility available for top performing employees! Customer service or restaurant experience is preferred.

Answers directly to General Manager, and works closely with kitchen and front of house staff.

Must be flexible to work nights and weekends.

Responsible for maintaining high quality guest interactions, taking and placing orders, delivery/running food, bussing tables and overall restaurant cleanliness. Efficient and accurate handling of daily cash. Maintain organization of expo area. Able to upsell to guests.

Bartender

Exciting opportunity to join a fast growing restaurant group. Upward mobility available for top performing employees! Customer service or restaurant experience is preferred.

Answers directly to General Manager and Bar Manager, works closely with kitchen and front of house staff.

Must be flexible to work nights and weekends.

Responsible for maintaining high quality guest interactions, taking and placing orders, delivery/running food, bussing tables and overall restaurant cleanliness. Efficient and accurate handling of daily cash.  Able to upsell to guests.

Line Cook/Prep Cook

We are looking for passionate, self motivated individuals to join our culinary team as a line cook to:

Prepare all the food items as directed in a sanitary and timely manner. Follow recipes, controls, portion, and presentation specifications as set by the restaurant. Assumes 100% responsibility for quality of the products that are served. Perform other related duties as assigned by the manager. Follow proper plate presentation and garnish set up for all dishes. Track and report any food waste. Handle, store and rotate all the products properly. Prepare dishes for customers with food allergies or intolerances.

Kitchen experience is preferred.

Must have Sunday availability.

Dishwasher/Prep Cook

Duties/Responsibilities:

• Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers.
• Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
• Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
• Cleans trash receptacles with water or steam.
• Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
• May assist in cleaning and preparing various foods for cooking and/or serving, as directed.
• Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
• Performs other related duties as assigned.

Food Runner

Exciting opportunity to join a fast growing restaurant group. Upward mobility available for top performing employees! Customer service or restaurant experience is preferred.

Answers directly to General Manager, and works closely with kitchen and front of house staff.

Responsible for maintaining high quality guest interactions, delivery/running food, bussing tables and overall restaurant cleanliness. Maintain organization of expo area. Able to upsell to guests.

Assistant Restaurant Manager

Assistant restaurant managers oversee and support the operations at dining establishments to ensure profitability and an enjoyable dining experience. These professionals work in conjunction with restaurant managers.

• Opening and closing the restaurant.
• Appointing, inducting, and mentoring new staff members.
• Scheduling shifts and assigning tables to waitstaff.
• Resolving customers' questions and grievances in a professional manner.
• Ensuring that the restaurant adheres to pertinent health and safety regulations.
• Recording all income and expenses and ensuring that cash registers are balanced.